ChangpuakMagazine
english Articles-chinese Articles-Français
banner

GREEN CURRY

GREEN CURRY

Green curry is one of the most popular curries in Thailand. It was invented during the reign of King Rama VI.

The popularity of this dish has rapidly spread across the world and is easy to find in every Thai restaurant. Kaeng Keaw Wan, as it is called in Thai language, is typically a greenish colored sauce which gets its distinctive look from the curry paste used in the recipe. Based on coconut milk and fresh green chillies, the color appears as creamy mild green. Chicken, beef and tofu are comonly found in this dish but you can actually add anything you like in your own version: a friend once did experimented with mussels and it was totally delicious! The sweetness of this curry varies but itb tends to be more pungent than the milder red curries.

Related Articles
VENTO BAR
SPECTACULAR VIEWS
KHAO SOI
A Must-Try Dish in Chiang Mai
DADDY'S ANTIQUE
Comfort Food in a Cozy Atmosphere
KOREAN DESSERTS
Sulbing Korean Dessert Café,
MUKETI by MUGENDAI
All-Day Dining Japanese Cafe
LIBRARY COFFEE
Healthy Cuisine in Nimman
TOP5
HOTELS
STAY CHIC
Rachamankha Hotel
BAAN HUEN PHEN HOTEL
BAAN HUEN PHEN HOTEL
NIMMAN AREA
AKYRA MANOR
Boutique Stay
U Chiang Mai
IT’S TEA TIME
at Tamarind Village
SPAS
SOUND THERAPY
Srimantra Spa’s
Service Spa
Kiyora Spa
MAGICAL CHIANG MAI
FAH LANNA SPA
Urban Style
PHURIN SPA
EAT
EXCLUSIVE DINING
David Kitchen
THE DUKE'S
The Duke's
The Old Place
The Old Place
In the heart of old town
Eat restaurant at U Chiang Mai
LA MANGO
LA MANGO
PLAY
GENTLE GIANTS
Elephant Nature Park
ELEPHANT LAMPANG
Thai Elephant Conservation Center
FLY ABOVE THE TREES
Flight of The Gibbon
Fun for the whole family
Poo Poo Paper Park
PADDLE PING RIVER
Chiang Mai Canoe Club Nakornping